APPLEWOOD SMOKED CHICKEN WINGS, APPLEWOOD SMOKED… vs. Bacon Cheeseburger
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
APPLEWOOD SMOKED CHICKEN WINGS, APPLEWOOD SMOKED… has the most protein of the foods compared, at 17.9 g per 100g.
| Nutrient | APPLEWOOD SMOKED CHICKEN WINGS,… | Bacon Cheeseburger |
|---|---|---|
| Protein | 17.9 G | 12.7 G |
| Total lipid (fat) | 13.1 G | 19.3 G |
| Carbohydrate, by difference | 2.4 G | 25.5 G |
| Energy | 190 KCAL | 326 KCAL |
| Total Sugars | 0 G | 4.3 G |
| Fiber, total dietary | 0 G | 1.8 G |
| Calcium, Ca | 0 MG | 98 MG |
| Iron, Fe | 1.2 MG | 2.5 MG |
| Potassium, K | 250 MG | 289 MG |
| Sodium, Na | 690 MG | 610 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | - |
| Cholesterol | 119 MG | 33 MG |
| Fatty acids, total trans | 0 G | 0.65 G |
| Fatty acids, total saturated | 3 G | 7.9 G |
| Sugars, added | - | 3.4 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.