Archway Home Style Cookies, Oatmeal vs. Cookies, marshmallow, chocolate-coated (includes… vs. Crackers, saltines, low salt (includes oyster,…

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

Crackers, saltines, low salt (includes oyster,… has the most protein of the foods compared, at 9.5 g per 100g.

Nutrient Archway Home Style Cookies, Oatmeal Cookies, marshmallow, chocolate-coated… Crackers, saltines, low salt (includes…
Protein 5.5 G4 G9.5 G
Total lipid (fat) 14.1 G16.9 G8.8 G
Carbohydrate, by difference 68.2 G67.7 G74.3 G
Energy 421 KCAL421 KCAL421 KCAL
Total Sugars 34.5 G44.8 G2.2 G
Fiber, total dietary 2.9 G2 G2.9 G
Calcium, Ca 35 MG46 MG119 MG
Iron, Fe 2.5 MG2.5 MG5.1 MG
Potassium, K 219 MG182 MG724 MG
Sodium, Na 394 MG188 MG198 MG
Cholesterol 10 MG0 MG0 MG
Fatty acids, total trans 3.9 G-0.44 G
Fatty acids, total saturated 3.2 G4.7 G2 G
Vitamin D (D2 + D3), International Units -0 IU0 IU

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.