ASSORTED MILK & DARK CHOCOLATES, MILK CHOCOLATE… vs. ASSORTED MILK CHOCOLATES, ASSORTED
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
ASSORTED MILK & DARK CHOCOLATES, MILK CHOCOLATE… has the most protein of the foods compared, at 6.1 g per 100g.
| Nutrient | ASSORTED MILK & DARK CHOCOLATES, MILK… | ASSORTED MILK CHOCOLATES, ASSORTED |
|---|---|---|
| Protein | 6.1 G | 2.3 G |
| Total lipid (fat) | 24.2 G | 13.9 G |
| Carbohydrate, by difference | 57.6 G | 69.8 G |
| Energy | 455 KCAL | - |
| Total Sugars | 45.5 G | 60.5 G |
| Fiber, total dietary | 3 G | 2.3 G |
| Calcium, Ca | 103 MG | 91 MG |
| Iron, Fe | 3 MG | 1.2 MG |
| Sodium, Na | 106 MG | 140 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | 0 IU |
| Sugars, added | 42.4 G | 58.1 G |
| Cholesterol | 15 MG | 12 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 13.6 G | 9.3 G |
| Potassium, K | - | 172 MG |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.