ATLANTIC SEA FARMS KELP CUBES, 0.6 OZ, 8 COUNT vs. BASIL PESTO SEA-VEGGIE BURGERS, BASIL PESTO
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
BASIL PESTO SEA-VEGGIE BURGERS, BASIL PESTO has the most protein of the foods compared, at 8.6 g per 100g.
| Nutrient | ATLANTIC SEA FARMS KELP CUBES, 0.6 OZ,… | BASIL PESTO SEA-VEGGIE BURGERS, BASIL… |
|---|---|---|
| Protein | 0 G | 8.6 G |
| Total lipid (fat) | 0 G | 6.4 G |
| Carbohydrate, by difference | 0 G | 17.1 G |
| Energy | 29 KCAL | 171 KCAL |
| Total Sugars | 0 G | 0 G |
| Fiber, total dietary | 1.5 G | 8.6 G |
| Calcium, Ca | 176 MG | 100 MG |
| Iron, Fe | 0 MG | 1.6 MG |
| Potassium, K | 118 MG | 186 MG |
| Sodium, Na | 59 MG | 329 MG |
| Cholesterol | 0 MG | 0 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 0 G | 1.4 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.