Austin Crackers Cheese On Cheese 1.38oz vs. Austin Crackers Cheese On Cheese 11oz
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
Austin Crackers Cheese On Cheese 1.38oz has the most protein of the foods compared, at 7.4 g per 100g.
| Nutrient | Austin Crackers Cheese On Cheese 1.38oz | Austin Crackers Cheese On Cheese 11oz |
|---|---|---|
| Protein | 7.4 G | 7.4 G |
| Total lipid (fat) | 23.3 G | 23.3 G |
| Carbohydrate, by difference | 62.5 G | 62.5 G |
| Energy | 486 KCAL | - |
| Total Sugars | 13.7 G | 13.7 G |
| Fiber, total dietary | 1.3 G | 1.3 G |
| Calcium, Ca | 144 MG | 144 MG |
| Iron, Fe | 3.2 MG | 3.2 MG |
| Potassium, K | 265 MG | 265 MG |
| Sodium, Na | 976 MG | 976 MG |
| Sugars, added | 4.3 G | - |
| Cholesterol | 1 MG | 1 MG |
| Fatty acids, total trans | 0.3 G | 0.3 G |
| Fatty acids, total saturated | 5.3 G | 5.3 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.