AUTHENTIC POLISH STYLE PIEROGIES vs. POTATO & CHEDDAR CHEESE PIEROGIES, POTATO &…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
AUTHENTIC POLISH STYLE PIEROGIES has the most protein of the foods compared, at 5.6 g per 100g.
| Nutrient | AUTHENTIC POLISH STYLE PIEROGIES | POTATO & CHEDDAR CHEESE PIEROGIES,… |
|---|---|---|
| Protein | 5.6 G | 5.2 G |
| Total lipid (fat) | 2.1 G | 1.6 G |
| Carbohydrate, by difference | 35.2 G | 31 G |
| Energy | 183 KCAL | 161 KCAL |
| Total Sugars | 0.7 G | 0.65 G |
| Fiber, total dietary | 1.4 G | 1.9 G |
| Calcium, Ca | 28 MG | 19 MG |
| Iron, Fe | 1.9 MG | 1.3 MG |
| Sodium, Na | 197 MG | 206 MG |
| Cholesterol | 7 MG | 0 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 0.7 G | 0.32 G |
| Potassium, K | - | 85 MG |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.