Babyfood, baked product, finger snacks cereal… vs. Babyfood, cookies, arrowroot vs. Clif Z bar
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
Babyfood, cookies, arrowroot has the most protein of the foods compared, at 7.6 g per 100g.
| Nutrient | Babyfood, baked product, finger snacks… | Babyfood, cookies, arrowroot | Clif Z bar |
|---|---|---|---|
| Protein | 6.4 G | 7.6 G | 5.5 G |
| Total lipid (fat) | 9.9 G | 10 G | 9.7 G |
| Carbohydrate, by difference | 76.7 G | 75.4 G | 74.7 G |
| Energy | 421 KCAL | 424 KCAL | 416 KCAL |
| Total Sugars | 28 G | - | 30.6 G |
| Fiber, total dietary | 2.3 G | 0.2 G | 8.3 G |
| Calcium, Ca | 400 MG | 32 MG | 444 MG |
| Iron, Fe | 22.5 MG | 3 MG | 2.7 MG |
| Potassium, K | 114 MG | 156 MG | 333 MG |
| Sodium, Na | 0 MG | 319 MG | 375 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | 0 IU | 0 IU |
| Cholesterol | 0 MG | 0 MG | 0 MG |
| Fatty acids, total saturated | 1.6 G | 1 G | 2.7 G |
| Fatty acids, total trans | - | - | 0.01 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.