BAGELS BY BELL LTD., CINNAMON RAISIN MINI BAGEL vs. BAGELS BY BELL, FRESH BAKE SHOP PLAIN MINI BAGEL
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
BAGELS BY BELL, FRESH BAKE SHOP PLAIN MINI BAGEL has the most protein of the foods compared, at 11.8 g per 100g.
| Nutrient | BAGELS BY BELL LTD., CINNAMON RAISIN… | BAGELS BY BELL, FRESH BAKE SHOP PLAIN… |
|---|---|---|
| Protein | 9.8 G | 11.8 G |
| Total lipid (fat) | 0.98 G | 0.98 G |
| Carbohydrate, by difference | 60.8 G | 68.6 G |
| Energy | 294 KCAL | 314 KCAL |
| Total Sugars | 11.8 G | 9.8 G |
| Fiber, total dietary | 3.9 G | 3.9 G |
| Calcium, Ca | 78 MG | 78 MG |
| Iron, Fe | 2.8 MG | 3.5 MG |
| Sodium, Na | 431 MG | 510 MG |
| Cholesterol | 0 MG | 0 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 0 G | 0 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.