BANANA & BELGIAN CHOCOLATE CHIPS ICE CREAM,… vs. BELGIAN CHOCOLATE ICE CREAM BAR, CHOCOLATE
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
BANANA & BELGIAN CHOCOLATE CHIPS ICE CREAM,… has the most protein of the foods compared, at 4.2 g per 100g.
| Nutrient | BANANA & BELGIAN CHOCOLATE CHIPS ICE… | BELGIAN CHOCOLATE ICE CREAM BAR,… |
|---|---|---|
| Protein | 4.2 G | 2.8 G |
| Total lipid (fat) | 17.7 G | 29.6 G |
| Carbohydrate, by difference | 30.2 G | 40.9 G |
| Energy | 302 KCAL | 437 KCAL |
| Total Sugars | 22.9 G | 32.4 G |
| Fiber, total dietary | 1 G | 0 G |
| Calcium, Ca | 130 MG | 83 MG |
| Iron, Fe | 0.73 MG | 0.7 MG |
| Potassium, K | 198 MG | - |
| Sodium, Na | 89 MG | 155 MG |
| Sugars, added | 16.7 G | 31 G |
| Cholesterol | 21 MG | 28 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 7.3 G | 12.7 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.