BANANA CARAMEL MIGHTY MUFFIN WITH PROBIOTICS*,… vs. BLUEBERRY MIGHTY MUFFIN, BLUEBERRY
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
BANANA CARAMEL MIGHTY MUFFIN WITH PROBIOTICS*,… has the most protein of the foods compared, at 36.4 g per 100g.
| Nutrient | BANANA CARAMEL MIGHTY MUFFIN WITH… | BLUEBERRY MIGHTY MUFFIN, BLUEBERRY |
|---|---|---|
| Protein | 36.4 G | 36.4 G |
| Total lipid (fat) | 10.9 G | 10.9 G |
| Carbohydrate, by difference | 40 G | 41.8 G |
| Energy | 400 KCAL | 400 KCAL |
| Total Sugars | 18.2 G | 18.2 G |
| Fiber, total dietary | 9.1 G | 9.1 G |
| Calcium, Ca | 144 MG | 144 MG |
| Iron, Fe | 1.8 MG | 1.8 MG |
| Potassium, K | 333 MG | 291 MG |
| Sodium, Na | 636 MG | 636 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | 0 IU |
| Sugars, added | 12.7 G | 12.7 G |
| Cholesterol | 55 MG | 55 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 6.4 G | 5.5 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.