BANANA FLAVORED CREAMY & FRUITY FROZEN DAIRY… vs. BANANA MOCHI ICE CREAM, BANANA
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
BANANA MOCHI ICE CREAM, BANANA has the most protein of the foods compared, at 2.3 g per 100g.
| Nutrient | BANANA FLAVORED CREAMY & FRUITY FROZEN… | BANANA MOCHI ICE CREAM, BANANA |
|---|---|---|
| Protein | 1.4 G | 2.3 G |
| Total lipid (fat) | 4.1 G | 5.8 G |
| Carbohydrate, by difference | 27.4 G | 43 G |
| Energy | 151 KCAL | 233 KCAL |
| Total Sugars | 20.6 G | 25.6 G |
| Fiber, total dietary | 0 G | 1.2 G |
| Calcium, Ca | 55 MG | 58 MG |
| Iron, Fe | 0 MG | 0 MG |
| Potassium, K | 96 MG | - |
| Sodium, Na | 62 MG | 23 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | 0 IU |
| Sugars, added | 16.4 G | 25.6 G |
| Cholesterol | 14 MG | 6 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 2.7 G | 3.5 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.