BANANA NUTELLO FLAVORED 100% WHEY ISOLATE PROTEIN… vs. CHOCOLATE BROWNIE POST WORKOUT RECOVERY PROTEIN…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
CHOCOLATE BROWNIE POST WORKOUT RECOVERY PROTEIN… has the most protein of the foods compared, at 76.9 g per 100g.
| Nutrient | BANANA NUTELLO FLAVORED 100% WHEY… | CHOCOLATE BROWNIE POST WORKOUT RECOVERY… |
|---|---|---|
| Protein | 75.9 G | 76.9 G |
| Total lipid (fat) | 1.7 G | 1.8 G |
| Carbohydrate, by difference | 10.3 G | 7 G |
| Energy | 345 KCAL | 350 KCAL |
| Total Sugars | 0 G | 0 G |
| Fiber, total dietary | 3.4 G | 3.5 G |
| Calcium, Ca | 355 MG | 378 MG |
| Iron, Fe | 6.9 MG | 7 MG |
| Potassium, K | 821 MG | 734 MG |
| Sodium, Na | 862 MG | 734 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | 0 IU |
| Cholesterol | 17 MG | 17 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 0 G | 0 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.