Banquet Cheesy Mac and Beef, Frozen Meal, 7 oz. vs. Banquet Cheesy Patty and Mashed Potatoes, Frozen…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
Banquet Cheesy Patty and Mashed Potatoes, Frozen… has the most protein of the foods compared, at 4.7 g per 100g.
| Nutrient | Banquet Cheesy Mac and Beef, Frozen… | Banquet Cheesy Patty and Mashed… |
|---|---|---|
| Protein | 4.5 G | 4.7 G |
| Total lipid (fat) | 4.5 G | 7.8 G |
| Carbohydrate, by difference | 15.7 G | 11.4 G |
| Total Sugars | 2.5 G | 3.9 G |
| Fiber, total dietary | 0.5 G | 1.2 G |
| Calcium, Ca | 51 MG | 43 MG |
| Iron, Fe | 0.71 MG | 0.55 MG |
| Potassium, K | 146 MG | 208 MG |
| Sodium, Na | 318 MG | 576 MG |
| Cholesterol | 8 MG | 14 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 1.5 G | 2.8 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.