BARBECUE FLAVORED HIGH PROTEIN PUFFS, BARBECUE vs. BARBECUE HIGH PROTEIN PUFFS, BARBECUE
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
BARBECUE FLAVORED HIGH PROTEIN PUFFS, BARBECUE has the most protein of the foods compared, at 66.7 g per 100g.
| Nutrient | BARBECUE FLAVORED HIGH PROTEIN PUFFS,… | BARBECUE HIGH PROTEIN PUFFS, BARBECUE |
|---|---|---|
| Protein | 66.7 G | 66.7 G |
| Total lipid (fat) | 15 G | 15 G |
| Carbohydrate, by difference | 10 G | 10 G |
| Energy | 433 KCAL | 433 KCAL |
| Total Sugars | 6.7 G | 6.7 G |
| Fiber, total dietary | 0 G | 0 G |
| Calcium, Ca | 867 MG | 867 MG |
| Iron, Fe | 0 MG | 0 MG |
| Potassium, K | 160 MG | 160 MG |
| Sodium, Na | 1167 MG | 1167 MG |
| Vitamin D (D2 + D3), International Units | 1200 IU | - |
| Sugars, added | 6.7 G | 6.7 G |
| Cholesterol | 33 MG | 33 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 1.7 G | 1.7 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.