BATTERED GREEN BEANS WITH SPICY DIPPING SAUCE,… vs. BEAN WITH BACON CONDENSED SOUP WITH SMOKE, SMOKE

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

BEAN WITH BACON CONDENSED SOUP WITH SMOKE, SMOKE has the most protein of the foods compared, at 5.6 g per 100g.

Nutrient BATTERED GREEN BEANS WITH SPICY DIPPING… BEAN WITH BACON CONDENSED SOUP WITH…
Protein 3.5 G5.6 G
Total lipid (fat) 18.8 G2.4 G
Carbohydrate, by difference 37.6 G16.8 G
Energy 329 KCAL112 KCAL
Total Sugars 3.5 G1.6 G
Fiber, total dietary 2.4 G4.8 G
Calcium, Ca 41 MG40 MG
Iron, Fe 1.2 MG1.9 MG
Potassium, K 78 MG384 MG
Sodium, Na 1176 MG680 MG
Vitamin D (D2 + D3), International Units 0 IU0 IU
Sugars, added 1.2 G0.8 G
Cholesterol 0 MG0 MG
Fatty acids, total trans 0 G0 G
Fatty acids, total saturated 1.8 G0.8 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.