BBQ BACON CHEESEBURGER, BBQ BACON vs. BEER DRINKERS TACO MEAT, VEGGIES (MUSHROOMS, RIPE…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
BBQ BACON CHEESEBURGER, BBQ BACON has the most protein of the foods compared, at 13 g per 100g.
| Nutrient | BBQ BACON CHEESEBURGER, BBQ BACON | BEER DRINKERS TACO MEAT, VEGGIES… |
|---|---|---|
| Protein | 13 G | 9.2 G |
| Total lipid (fat) | 10.3 G | 8.7 G |
| Carbohydrate, by difference | 22.3 G | 20.6 G |
| Energy | 227 KCAL | 192 KCAL |
| Total Sugars | 3.3 G | 1.6 G |
| Fiber, total dietary | 1.6 G | 1.1 G |
| Calcium, Ca | 196 MG | 174 MG |
| Iron, Fe | 1.8 MG | 1.4 MG |
| Sodium, Na | 814 MG | 604 MG |
| Cholesterol | 23 MG | 18 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 4.3 G | 3.8 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.