BBQ ULTIMATE PLANT-BASED CHICK'N WINGS, BBQ vs. BRATWURST ULTIMATE PLANT-BASED SAUS'GE LINKS,…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
BRATWURST ULTIMATE PLANT-BASED SAUS'GE LINKS,… has the most protein of the foods compared, at 16.2 g per 100g.
| Nutrient | BBQ ULTIMATE PLANT-BASED CHICK'N WINGS,… | BRATWURST ULTIMATE PLANT-BASED SAUS'GE… |
|---|---|---|
| Protein | 12.1 G | 16.2 G |
| Total lipid (fat) | 6.4 G | 10.1 G |
| Carbohydrate, by difference | 23.6 G | 8.1 G |
| Energy | 200 KCAL | 192 KCAL |
| Total Sugars | 9.3 G | 2 G |
| Fiber, total dietary | 0.7 G | 1 G |
| Calcium, Ca | 36 MG | 91 MG |
| Iron, Fe | 2.3 MG | 2.5 MG |
| Potassium, K | 221 MG | 121 MG |
| Sodium, Na | 636 MG | 667 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | 0 IU |
| Sugars, added | 6.4 G | 1 G |
| Cholesterol | 0 MG | 0 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 0.71 G | 3.5 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.