Bean & Cheese de Chile Relleno Burritos 36/7.66… vs. Bean & Two Cheeses Dip 48/3.35 oz. IW
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
Bean & Two Cheeses Dip 48/3.35 oz. IW has the most protein of the foods compared, at 11.8 g per 100g.
| Nutrient | Bean & Cheese de Chile Relleno Burritos… | Bean & Two Cheeses Dip 48/3.35 oz. IW |
|---|---|---|
| Protein | 7.9 G | 11.8 G |
| Total lipid (fat) | 6.8 G | 8.2 G |
| Carbohydrate, by difference | 24 G | 16.5 G |
| Energy | 186 KCAL | 184 KCAL |
| Total Sugars | 0.9 G | 0.99 G |
| Fiber, total dietary | 3.7 G | 4.4 G |
| Calcium, Ca | 146 MG | 207 MG |
| Iron, Fe | 1.7 MG | 1.8 MG |
| Potassium, K | 260 MG | 418 MG |
| Sodium, Na | 319 MG | 486 MG |
| Sugars, added | 0.2 G | 0 G |
| Cholesterol | 10 MG | 23 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 3 G | 4.5 G |
| Vitamin D (D2 + D3), International Units | - | 5 IU |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.