BEEF & CHEESE MINI TACOS vs. BREAKFAST BURRITO
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
BEEF & CHEESE MINI TACOS has the most protein of the foods compared, at 9.4 g per 100g.
| Nutrient | BEEF & CHEESE MINI TACOS | BREAKFAST BURRITO |
|---|---|---|
| Protein | 9.4 G | 8.8 G |
| Total lipid (fat) | 12.9 G | 8.8 G |
| Carbohydrate, by difference | 27.1 G | 24.8 G |
| Energy | 259 KCAL | 221 KCAL |
| Total Sugars | 1.2 G | 0.88 G |
| Fiber, total dietary | 3.5 G | 0.9 G |
| Calcium, Ca | 118 MG | 88 MG |
| Iron, Fe | 1.3 MG | 1.6 MG |
| Sodium, Na | 506 MG | 575 MG |
| Cholesterol | 24 MG | 75 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 4.7 G | 3.1 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.