BEEF GRAVY, BEEF vs. BEEF LASAGNA PASTA & ITALIAN SAUCE MIX SKILLET…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
BEEF LASAGNA PASTA & ITALIAN SAUCE MIX SKILLET… has the most protein of the foods compared, at 11.8 g per 100g.
| Nutrient | BEEF GRAVY, BEEF | BEEF LASAGNA PASTA & ITALIAN SAUCE MIX… |
|---|---|---|
| Protein | 1.7 G | 11.8 G |
| Total lipid (fat) | 1.7 G | - |
| Carbohydrate, by difference | 5 G | 67.7 G |
| Energy | 42 KCAL | 353 KCAL |
| Total Sugars | 0 G | 11.8 G |
| Iron, Fe | 0.17 MG | 2.9 MG |
| Sodium, Na | 450 MG | 2324 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 0.83 G | - |
| Fiber, total dietary | - | 5.9 G |
| Calcium, Ca | - | 29 MG |
| Potassium, K | - | 147 MG |
| Sugars, added | - | 5.9 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.