BEET GAZPACHO CHILLED SOUP, BEET GAZPACHO vs. BEET GAZPACHO RADICALLY REFRESHING CHILLED SOUP,…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
BEET GAZPACHO CHILLED SOUP, BEET GAZPACHO has the most protein of the foods compared, at 0.85 g per 100g.
| Nutrient | BEET GAZPACHO CHILLED SOUP, BEET… | BEET GAZPACHO RADICALLY REFRESHING… |
|---|---|---|
| Protein | 0.85 G | 0.85 G |
| Total lipid (fat) | 3.9 G | 3.9 G |
| Carbohydrate, by difference | 4.7 G | 4.7 G |
| Energy | 51 KCAL | 51 KCAL |
| Total Sugars | 3 G | 3 G |
| Fiber, total dietary | 1.3 G | 1.3 G |
| Calcium, Ca | 12 MG | 12 MG |
| Iron, Fe | 0.38 MG | 0.38 MG |
| Potassium, K | 183 MG | 183 MG |
| Sodium, Na | 175 MG | 175 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | 0 IU |
| Cholesterol | 0 MG | 0 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 0.64 G | 0.64 G |
| Sugars, added | - | 0 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.