BEET & ZUCCHINI DARK CHOCOLATE WITH PROBIOTICS,… vs. BEET DARK CHOCOLATE BAKERY BITES, BEET DARK…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
BEET & ZUCCHINI DARK CHOCOLATE WITH PROBIOTICS,… has the most protein of the foods compared, at 8 g per 100g.
| Nutrient | BEET & ZUCCHINI DARK CHOCOLATE WITH… | BEET DARK CHOCOLATE BAKERY BITES, BEET… |
|---|---|---|
| Protein | 8 G | 8 G |
| Total lipid (fat) | 10 G | 10 G |
| Carbohydrate, by difference | 60 G | 60 G |
| Energy | 300 KCAL | 300 KCAL |
| Total Sugars | 26 G | 26 G |
| Fiber, total dietary | 16 G | 16 G |
| Calcium, Ca | 40 MG | 40 MG |
| Iron, Fe | 2.9 MG | 2.9 MG |
| Sodium, Na | 320 MG | 320 MG |
| Cholesterol | 10 MG | 10 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 3 G | 3 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.