BERRY PROTEIN WATER, BERRY vs. BOLDLY BARE WHEY + MILK PROTEIN ISOLATE POWDER…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
BOLDLY BARE WHEY + MILK PROTEIN ISOLATE POWDER… has the most protein of the foods compared, at 85.2 g per 100g.
| Nutrient | BERRY PROTEIN WATER, BERRY | BOLDLY BARE WHEY + MILK PROTEIN ISOLATE… |
|---|---|---|
| Protein | 4 G | 85.2 G |
| Total lipid (fat) | 0 G | 0 G |
| Carbohydrate, by difference | 0 G | 0 G |
| Energy | 18 KCAL | 370 KCAL |
| Total Sugars | 0 G | 0 G |
| Sodium, Na | 34 MG | 130 MG |
| Fiber, total dietary | - | 0 G |
| Calcium, Ca | - | 1000 MG |
| Iron, Fe | - | 0 MG |
| Potassium, K | - | 407 MG |
| Vitamin D (D2 + D3), International Units | - | 0 IU |
| Cholesterol | - | 19 MG |
| Fatty acids, total trans | - | 0 G |
| Fatty acids, total saturated | - | 0 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.