Betty Crocker Peanut Butter Cookie Mix vs. Betty Crocker Peanut Butter Cookie Mix 3 Pack
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
Betty Crocker Peanut Butter Cookie Mix has the most protein of the foods compared, at 6.5 g per 100g.
| Nutrient | Betty Crocker Peanut Butter Cookie Mix | Betty Crocker Peanut Butter Cookie Mix… |
|---|---|---|
| Protein | 6.5 G | 6.5 G |
| Total lipid (fat) | 12.6 G | 12.6 G |
| Carbohydrate, by difference | 73.4 G | 73.5 G |
| Energy | 433 KCAL | 433 KCAL |
| Total Sugars | 45.4 G | 45.4 G |
| Fiber, total dietary | 1.9 G | 1.9 G |
| Calcium, Ca | 20.1 MG | 20 MG |
| Iron, Fe | 2.6 MG | 2.6 MG |
| Potassium, K | 139.1 MG | 139 MG |
| Sodium, Na | 528 MG | 528 MG |
| Sugars, added | 44.5 G | 44.5 G |
| Cholesterol | 0 MG | 0 MG |
| Fatty acids, total trans | 0.01 G | 0.01 G |
| Fatty acids, total saturated | 3.8 G | 3.8 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.