BIRTHDAY CAKE COLD BREW COFFEE CONCENTRATE vs. CHICKEN WITH PASTA READY TO SERVE SOUP, CHICKEN…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
CHICKEN WITH PASTA READY TO SERVE SOUP, CHICKEN… has the most protein of the foods compared, at 2.9 g per 100g.
| Nutrient | BIRTHDAY CAKE COLD BREW COFFEE… | CHICKEN WITH PASTA READY TO SERVE SOUP,… |
|---|---|---|
| Protein | 0.56 G | 2.9 G |
| Total lipid (fat) | 0 G | 0.81 G |
| Carbohydrate, by difference | 2.2 G | 4.9 G |
| Energy | 11 KCAL | 37 KCAL |
| Total Sugars | 0 G | 0.41 G |
| Fiber, total dietary | 0 G | 0.4 G |
| Calcium, Ca | 6 MG | 8 MG |
| Iron, Fe | 0.11 MG | 0.28 MG |
| Potassium, K | 111 MG | 195 MG |
| Sodium, Na | 6 MG | 232 MG |
| Sugars, added | 0 G | 0 G |
| Cholesterol | 0 MG | 4 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 0 G | 0.2 G |
| Vitamin D (D2 + D3), International Units | - | 0 IU |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.