BIRTHDAY CAKE PREMIUM ICE CREAM, BIRTHDAY CAKE vs. BISCUIT SANDWICHES
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
BISCUIT SANDWICHES has the most protein of the foods compared, at 11.9 g per 100g.
| Nutrient | BIRTHDAY CAKE PREMIUM ICE CREAM,… | BISCUIT SANDWICHES |
|---|---|---|
| Protein | 3.4 G | 11.9 G |
| Total lipid (fat) | 11.4 G | 13.3 G |
| Carbohydrate, by difference | 33 G | 29.1 G |
| Energy | 239 KCAL | 285 KCAL |
| Total Sugars | 31.8 G | 2.6 G |
| Fiber, total dietary | 0 G | 0.7 G |
| Calcium, Ca | 91 MG | 66 MG |
| Iron, Fe | 0 MG | 1.8 MG |
| Potassium, K | 136 MG | - |
| Sodium, Na | 80 MG | 656 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | - |
| Sugars, added | 27.3 G | - |
| Cholesterol | 28 MG | 23 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 8 G | 6 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.