BITE SIZE TREATS, VANILLA vs. BLONDIE ICE CREAM COOKIE SANDWICHES
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
BITE SIZE TREATS, VANILLA has the most protein of the foods compared, at 5.3 g per 100g.
| Nutrient | BITE SIZE TREATS, VANILLA | BLONDIE ICE CREAM COOKIE SANDWICHES |
|---|---|---|
| Protein | 5.3 G | 5.3 G |
| Total lipid (fat) | 10.5 G | 10.5 G |
| Carbohydrate, by difference | 47.4 G | 47.4 G |
| Energy | 316 KCAL | 316 KCAL |
| Total Sugars | 15.8 G | 26.3 G |
| Fiber, total dietary | 5.3 G | 0 G |
| Calcium, Ca | 105 MG | 105 MG |
| Iron, Fe | 3.8 MG | 1.9 MG |
| Sodium, Na | 184 MG | 105 MG |
| Cholesterol | 26 MG | 26 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 5.3 G | 5.3 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.