BLUE JICAMA LEMONADE FRUIT JUICE DRINK BLEND,… vs. COLD - PRESSED VEGETABLE AND FRUIT JUICE DRINK…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
COLD - PRESSED VEGETABLE AND FRUIT JUICE DRINK… has the most protein of the foods compared, at 0.32 g per 100g.
| Nutrient | BLUE JICAMA LEMONADE FRUIT JUICE DRINK… | COLD - PRESSED VEGETABLE AND FRUIT… |
|---|---|---|
| Protein | 0 G | 0.32 G |
| Carbohydrate, by difference | 0.85 G | 2.3 G |
| Energy | 4 KCAL | 11 KCAL |
| Total Sugars | 0.28 G | 1.6 G |
| Calcium, Ca | 1 MG | 3 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Total lipid (fat) | - | 0 G |
| Fiber, total dietary | - | 0 G |
| Iron, Fe | - | 0 MG |
| Potassium, K | - | 51 MG |
| Sodium, Na | - | 6 MG |
| Vitamin D (D2 + D3), International Units | - | 0 IU |
| Cholesterol | - | 0 MG |
| Fatty acids, total saturated | - | 0 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.