BLUEBERRY & VANILLA SOFT GOAT CHEESE, BLUEBERRY &… vs. BLUEBERRY COMPLETE PANCAKE & WAFFLE MIX, BLUEBERRY
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
BLUEBERRY & VANILLA SOFT GOAT CHEESE, BLUEBERRY &… has the most protein of the foods compared, at 14.3 g per 100g.
| Nutrient | BLUEBERRY & VANILLA SOFT GOAT CHEESE,… | BLUEBERRY COMPLETE PANCAKE & WAFFLE… |
|---|---|---|
| Protein | 14.3 G | 7.7 G |
| Total lipid (fat) | 16.1 G | 4.6 G |
| Carbohydrate, by difference | 21.4 G | 72.3 G |
| Energy | 286 KCAL | 369 KCAL |
| Total Sugars | 17.9 G | 16.9 G |
| Fiber, total dietary | 3.6 G | 1.5 G |
| Calcium, Ca | 0 MG | 292 MG |
| Iron, Fe | 0 MG | 3.4 MG |
| Sodium, Na | 179 MG | 892 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | 0 IU |
| Sugars, added | 3.6 G | 15.4 G |
| Cholesterol | 71 MG | 23 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 10.7 G | 1.5 G |
| Potassium, K | - | 92 MG |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.