BOURBON HONEY MUSTARD CHOPPED KIT, BOURBON HONEY… vs. BROCCOLI BOUQUET
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
BOURBON HONEY MUSTARD CHOPPED KIT, BOURBON HONEY… has the most protein of the foods compared, at 3 g per 100g.
| Nutrient | BOURBON HONEY MUSTARD CHOPPED KIT,… | BROCCOLI BOUQUET |
|---|---|---|
| Protein | 3 G | 2.4 G |
| Total lipid (fat) | 6 G | 0 G |
| Carbohydrate, by difference | 16 G | 7.1 G |
| Energy | 120 KCAL | 35 KCAL |
| Total Sugars | 10 G | 1.2 G |
| Fiber, total dietary | 2 G | 2.4 G |
| Calcium, Ca | 62 MG | 47 MG |
| Iron, Fe | 1 MG | 0.85 MG |
| Potassium, K | 288 MG | - |
| Sodium, Na | 310 MG | 35 MG |
| Sugars, added | 6 G | - |
| Cholesterol | 5 MG | 0 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 1 G | 0 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.