BREADED CHICKEN NUGGETS vs. CUERITOS SNACK-STYLE PICKLED PORK SKINS, CUERITOS
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
CUERITOS SNACK-STYLE PICKLED PORK SKINS, CUERITOS has the most protein of the foods compared, at 25 g per 100g.
| Nutrient | BREADED CHICKEN NUGGETS | CUERITOS SNACK-STYLE PICKLED PORK… |
|---|---|---|
| Protein | 12.5 G | 25 G |
| Total lipid (fat) | 17.5 G | 12.5 G |
| Carbohydrate, by difference | 16.3 G | 0 G |
| Energy | 275 KCAL | 214 KCAL |
| Total Sugars | 0 G | - |
| Fiber, total dietary | 0 G | - |
| Calcium, Ca | 0 MG | - |
| Iron, Fe | 1.4 MG | - |
| Sodium, Na | 488 MG | 982 MG |
| Cholesterol | 38 MG | 54 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 5 G | 5.4 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.