BREAKFAST LINKS vs. ITALIAN STYLE MINI MEATBALLS, ITALIAN STYLE
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
ITALIAN STYLE MINI MEATBALLS, ITALIAN STYLE has the most protein of the foods compared, at 15.3 g per 100g.
| Nutrient | BREAKFAST LINKS | ITALIAN STYLE MINI MEATBALLS, ITALIAN… |
|---|---|---|
| Protein | 13.7 G | 15.3 G |
| Total lipid (fat) | 33.3 G | 24.7 G |
| Carbohydrate, by difference | 2 G | 4.7 G |
| Energy | 353 KCAL | 306 KCAL |
| Calcium, Ca | 39 MG | - |
| Iron, Fe | 1.4 MG | - |
| Sodium, Na | 647 MG | 776 MG |
| Cholesterol | 59 MG | 71 MG |
| Fatty acids, total saturated | 11.8 G | 10.6 G |
| Total Sugars | - | 1.2 G |
| Fiber, total dietary | - | 0 G |
| Potassium, K | - | 276 MG |
| Vitamin D (D2 + D3), International Units | - | 0 IU |
| Sugars, added | - | 1.2 G |
| Fatty acids, total trans | - | 1.2 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.