BRITT'S MARKET KIMCHI, KIMCHI vs. BRITT'S, BLACK MARKET KIMCHI
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
BRITT'S MARKET KIMCHI, KIMCHI has the most protein of the foods compared, at 3.6 g per 100g.
| Nutrient | BRITT'S MARKET KIMCHI, KIMCHI | BRITT'S, BLACK MARKET KIMCHI |
|---|---|---|
| Protein | 3.6 G | 3.6 G |
| Total lipid (fat) | 0.46 G | 0.46 G |
| Carbohydrate, by difference | 7.1 G | 7.1 G |
| Energy | 39 KCAL | 39 KCAL |
| Total Sugars | 3.6 G | 3.6 G |
| Fiber, total dietary | 3.6 G | 3.6 G |
| Sodium, Na | 993 MG | 993 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 0 G | 0 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.