Brooks Rich and Tangy Tomato Ketchup, 24 oz. vs. Brooks Secret Chili Seasoning Mix, Mild, 1.25 oz.
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
Brooks Secret Chili Seasoning Mix, Mild, 1.25 oz. has the most protein of the foods compared, at 20 g per 100g.
| Nutrient | Brooks Rich and Tangy Tomato Ketchup,… | Brooks Secret Chili Seasoning Mix,… |
|---|---|---|
| Protein | 0 G | 20 G |
| Total lipid (fat) | 0 G | 10 G |
| Carbohydrate, by difference | 29.4 G | 40 G |
| Energy | 118 KCAL | - |
| Total Sugars | 29.4 G | 0 G |
| Fiber, total dietary | 0 G | 20 G |
| Calcium, Ca | 0 MG | 0 MG |
| Iron, Fe | 0 MG | 20 MG |
| Potassium, K | 0 MG | 1880 MG |
| Sodium, Na | 882 MG | 2800 MG |
| Sugars, added | 29.4 G | - |
| Cholesterol | 0 MG | 0 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 0 G | 0 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.