BRUSSELS SPROUTS AND KALE WITH MAPLE BOURBON… vs. BUFFALO-STYLE RANCH CHICKEN FLATBREAD,…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
BUFFALO-STYLE RANCH CHICKEN FLATBREAD,… has the most protein of the foods compared, at 10.6 g per 100g.
| Nutrient | BRUSSELS SPROUTS AND KALE WITH MAPLE… | BUFFALO-STYLE RANCH CHICKEN FLATBREAD,… |
|---|---|---|
| Protein | 2.8 G | 10.6 G |
| Total lipid (fat) | 0.39 G | 7.3 G |
| Carbohydrate, by difference | 15.7 G | 24.4 G |
| Total Sugars | 9 G | 1.6 G |
| Fiber, total dietary | 2.7 G | 1.6 G |
| Calcium, Ca | 54 MG | 138 MG |
| Iron, Fe | 1.2 MG | 1.5 MG |
| Sodium, Na | 161 MG | 488 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | 0 IU |
| Sugars, added | 5.9 G | 0.8 G |
| Cholesterol | 0 MG | 20 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 0 G | 2.9 G |
| Energy | - | 203 KCAL |
| Potassium, K | - | 8 MG |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.