BRYAN, DELI CLASSICS, COTTO SALAMI vs. BUFFALO STYLE CHICKEN BREAST
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
BUFFALO STYLE CHICKEN BREAST has the most protein of the foods compared, at 16.3 g per 100g.
| Nutrient | BRYAN, DELI CLASSICS, COTTO SALAMI | BUFFALO STYLE CHICKEN BREAST |
|---|---|---|
| Protein | 12.5 G | 16.3 G |
| Total lipid (fat) | 17.9 G | 1 G |
| Carbohydrate, by difference | 5.4 G | 4.1 G |
| Energy | 232 KCAL | 92 KCAL |
| Total Sugars | 3.6 G | 2 G |
| Fiber, total dietary | 0 G | 0 G |
| Calcium, Ca | 0 MG | 41 MG |
| Iron, Fe | 0.64 MG | 0 MG |
| Sodium, Na | 875 MG | 1429 MG |
| Cholesterol | 80 MG | 31 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 6.3 G | 0 G |
| Potassium, K | - | 276 MG |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.