BUDDHA UN-FRIED RICE MEATLESS RICED VEGGIE… vs. CRUNCHY COATED PREMIUM BLACK EDAMAME
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
CRUNCHY COATED PREMIUM BLACK EDAMAME has the most protein of the foods compared, at 30 g per 100g.
| Nutrient | BUDDHA UN-FRIED RICE MEATLESS RICED… | CRUNCHY COATED PREMIUM BLACK EDAMAME |
|---|---|---|
| Protein | 5.9 G | 30 G |
| Total lipid (fat) | 3.1 G | 15 G |
| Carbohydrate, by difference | 11 G | 46.7 G |
| Energy | 94 KCAL | 467 KCAL |
| Total Sugars | 3.9 G | 6.7 G |
| Fiber, total dietary | 1.2 G | 13.3 G |
| Calcium, Ca | 27 MG | 133 MG |
| Iron, Fe | 0.86 MG | 6 MG |
| Potassium, K | 235 MG | - |
| Sodium, Na | 247 MG | 767 MG |
| Sugars, added | 0.8 G | - |
| Cholesterol | 0 MG | 0 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 0.2 G | 5 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.