BUFFALO CHICKEN STROMBOLI vs. DELUXE PEPPERONI, CHEESE, SAUSAGE, RED & GREEN…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
DELUXE PEPPERONI, CHEESE, SAUSAGE, RED & GREEN… has the most protein of the foods compared, at 11.2 g per 100g.
| Nutrient | BUFFALO CHICKEN STROMBOLI | DELUXE PEPPERONI, CHEESE, SAUSAGE, RED… |
|---|---|---|
| Protein | 10.6 G | 11.2 G |
| Total lipid (fat) | 7.1 G | 13.5 G |
| Carbohydrate, by difference | 32.4 G | 30.6 G |
| Energy | 235 KCAL | 288 KCAL |
| Total Sugars | 2.9 G | 2.9 G |
| Fiber, total dietary | 1.2 G | 1.8 G |
| Calcium, Ca | 47 MG | 88 MG |
| Iron, Fe | 0.64 MG | 1.1 MG |
| Sodium, Na | 647 MG | 500 MG |
| Cholesterol | 24 MG | 38 MG |
| Fatty acids, total trans | 0 G | 0.29 G |
| Fatty acids, total saturated | 2.9 G | 5.9 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.