BUMBU & SAMBAL, INDONESIAN SPICY SEASONING vs. CACAO NIBS 70% DARK CHOCOLATE BAR
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
CACAO NIBS 70% DARK CHOCOLATE BAR has the most protein of the foods compared, at 10.7 g per 100g.
| Nutrient | BUMBU & SAMBAL, INDONESIAN SPICY… | CACAO NIBS 70% DARK CHOCOLATE BAR |
|---|---|---|
| Protein | 0 G | 10.7 G |
| Total lipid (fat) | 17.6 G | 39.3 G |
| Carbohydrate, by difference | 11.8 G | 50 G |
| Energy | 235 KCAL | 586 KCAL |
| Total Sugars | 5.9 G | 25 G |
| Fiber, total dietary | 0 G | 14.3 G |
| Iron, Fe | 2.1 MG | - |
| Sodium, Na | 471 MG | 0 MG |
| Cholesterol | 0 MG | 0 MG |
| Fatty acids, total trans | - | 0 G |
| Fatty acids, total saturated | - | 25 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.