Bush's Pinto Beans with Bacon 15.5 oz vs. Bush's Pinto Beans with Jalapenos 12-16 oz
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
Bush's Pinto Beans with Bacon 15.5 oz has the most protein of the foods compared, at 5 g per 100g.
| Nutrient | Bush's Pinto Beans with Bacon 15.5 oz | Bush's Pinto Beans with Jalapenos 12-16… |
|---|---|---|
| Protein | 5 G | 4.3 G |
| Total lipid (fat) | 1.1 G | 0.28 G |
| Carbohydrate, by difference | 12.9 G | 14 G |
| Energy | 80 KCAL | 75 KCAL |
| Total Sugars | 0.45 G | 1.4 G |
| Fiber, total dietary | 3.2 G | 3.3 G |
| Calcium, Ca | 26 MG | 27 MG |
| Iron, Fe | 1.1 MG | 1.1 MG |
| Potassium, K | 290 MG | 297 MG |
| Sodium, Na | 355 MG | 304 MG |
| Sugars, added | 0 G | 0 G |
| Cholesterol | 1 MG | 0 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 0.34 G | 0.05 G |
| Vitamin D (D2 + D3), International Units | - | 0 IU |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.