CABBAGE & CARROTS COLE SLAW, CABBAGE & CARROTS vs. CAESAR DRESSING, CAESAR
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
CAESAR DRESSING, CAESAR has the most protein of the foods compared, at 3.3 g per 100g.
| Nutrient | CABBAGE & CARROTS COLE SLAW, CABBAGE &… | CAESAR DRESSING, CAESAR |
|---|---|---|
| Protein | 1.2 G | 3.3 G |
| Total lipid (fat) | 0 G | 36.7 G |
| Carbohydrate, by difference | 5.9 G | 6.7 G |
| Energy | 24 KCAL | 367 KCAL |
| Total Sugars | 3.5 G | - |
| Fiber, total dietary | 2.4 G | - |
| Calcium, Ca | 41 MG | - |
| Iron, Fe | 0 MG | - |
| Potassium, K | 211 MG | - |
| Sodium, Na | 6 MG | 800 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | - |
| Cholesterol | 0 MG | 17 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 0 G | 5 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.