CACAO CRUNCH ORGANIC 80% DARK CHOCOLATE, CACAO… vs. CHOCOLATE COVERED CACAO NIBS
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
CACAO CRUNCH ORGANIC 80% DARK CHOCOLATE, CACAO… has the most protein of the foods compared, at 11.4 g per 100g.
| Nutrient | CACAO CRUNCH ORGANIC 80% DARK… | CHOCOLATE COVERED CACAO NIBS |
|---|---|---|
| Protein | 11.4 G | 10.7 G |
| Total lipid (fat) | 34.3 G | 39.3 G |
| Carbohydrate, by difference | 48.6 G | 50 G |
| Energy | 571 KCAL | 571 KCAL |
| Total Sugars | 17.1 G | 25 G |
| Fiber, total dietary | 20 G | 14.3 G |
| Calcium, Ca | 57 MG | 36 MG |
| Iron, Fe | 3.1 MG | 2.6 MG |
| Potassium, K | 400 MG | - |
| Sodium, Na | 0 MG | 0 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | - |
| Sugars, added | 17.1 G | - |
| Cholesterol | 0 MG | 0 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 22.9 G | 25 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.