Cadbury Old Gold Dark Chocolate Original 180g vs. Calabriamia Anchovies with Oregano 200g
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
Calabriamia Anchovies with Oregano 200g has the most protein of the foods compared, at 26.7 g per 100g.
| Nutrient | Cadbury Old Gold Dark Chocolate… | Calabriamia Anchovies with Oregano 200g |
|---|---|---|
| Protein | 6 G | 26.7 G |
| Total lipid (fat) | 30.4 G | 9.9 G |
| Carbohydrate, by difference | 56.4 G | 0 G |
| Energy | 528 KCAL | 195 KCAL |
| Total Sugars | 51.6 G | 0 G |
| Sodium, Na | 8 MG | 680 MG |
| Fatty acids, total saturated | 18.8 G | 2.7 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.