CALIFORNIA MEDLEY, ALMONDS, RAISINS PISTACHIOS,… vs. CALIFORNIA ROASTED ALMON,DS RAISINS, ROASTED…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
CALIFORNIA MEDLEY, ALMONDS, RAISINS PISTACHIOS,… has the most protein of the foods compared, at 11.4 g per 100g.
| Nutrient | CALIFORNIA MEDLEY, ALMONDS, RAISINS… | CALIFORNIA ROASTED ALMON,DS RAISINS,… |
|---|---|---|
| Protein | 11.4 G | 11.4 G |
| Total lipid (fat) | 22.9 G | 22.9 G |
| Carbohydrate, by difference | 60 G | 57.1 G |
| Energy | 457 KCAL | 429 KCAL |
| Total Sugars | 42.9 G | 42.9 G |
| Fiber, total dietary | 8.6 G | 8.6 G |
| Calcium, Ca | 114 MG | 114 MG |
| Iron, Fe | 2.3 MG | 2.3 MG |
| Potassium, K | 571 MG | 571 MG |
| Sodium, Na | 0 MG | 0 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | 0 IU |
| Sugars, added | 20 G | 14.3 G |
| Cholesterol | 0 MG | 0 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 1.4 G | 1.4 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.