CAMPBELL'S CHUNKY SOUP CHICKEN & DUMPLING vs. CAMPBELL'S CHUNKY SOUP CHICKEN & PASTA
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
CAMPBELL'S CHUNKY SOUP CHICKEN & PASTA has the most protein of the foods compared, at 3.5 g per 100g.
| Nutrient | CAMPBELL'S CHUNKY SOUP CHICKEN &… | CAMPBELL'S CHUNKY SOUP CHICKEN & PASTA |
|---|---|---|
| Protein | 3 G | 3.5 G |
| Total lipid (fat) | 3.7 G | 1 G |
| Carbohydrate, by difference | 6 G | 5.1 G |
| Energy | 69 KCAL | - |
| Total Sugars | 0.46 G | 0.46 G |
| Fiber, total dietary | 0.7 G | 0.5 G |
| Calcium, Ca | 14 MG | 9 MG |
| Iron, Fe | 0.46 MG | 0.28 MG |
| Potassium, K | 67 MG | 204 MG |
| Sodium, Na | 359 MG | 322 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | 0 IU |
| Cholesterol | 14 MG | 10 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 0.69 G | 0.35 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.