Candies, MARS SNACKFOOD US, TWIX chocolate fudge… vs. Candies, chocolate, dark, NFS (45-59% cacao… vs. Candies, SPECIAL DARK Chocolate Bar
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
Candies, MARS SNACKFOOD US, TWIX chocolate fudge… has the most protein of the foods compared, at 7.3 g per 100g.
| Nutrient | Candies, MARS SNACKFOOD US, TWIX… | Candies, chocolate, dark, NFS (45-59%… | Candies, SPECIAL DARK Chocolate Bar |
|---|---|---|---|
| Protein | 7.3 G | 5.1 G | 5.5 G |
| Total lipid (fat) | 33.3 G | 32.2 G | 32.4 G |
| Carbohydrate, by difference | 56 G | 60 G | 60.5 G |
| Energy | 553 KCAL | 550 KCAL | 556 KCAL |
| Total Sugars | 53 G | 46.1 G | 47.6 G |
| Fiber, total dietary | 3 G | 7.2 G | 6.5 G |
| Calcium, Ca | 130 MG | 57 MG | 30 MG |
| Iron, Fe | 1.3 MG | 8.1 MG | 2.1 MG |
| Potassium, K | 309 MG | 568 MG | 502 MG |
| Sodium, Na | 266 MG | 23 MG | 6 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | 0 IU | - |
| Cholesterol | 6 MG | 7 MG | 5 MG |
| Fatty acids, total saturated | 5 G | 19 G | - |
| Fatty acids, total trans | - | 0.11 G | - |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.