Candies, NESTLE, CRUNCH Bar and Dessert Topping vs. Baking chocolate, MARS SNACKFOOD US, M&M's Milk… vs. Candies, MARS SNACKFOOD US, M&M's MINIs Milk…

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

Candies, NESTLE, CRUNCH Bar and Dessert Topping has the most protein of the foods compared, at 5 g per 100g.

Nutrient Candies, NESTLE, CRUNCH Bar and Dessert… Baking chocolate, MARS SNACKFOOD US,… Candies, MARS SNACKFOOD US, M&M's MINIs…
Protein 5 G4.8 G4.8 G
Total lipid (fat) 26 G23.4 G23.4 G
Carbohydrate, by difference 67 G68.4 G68.4 G
Energy 500 KCAL502 KCAL502 KCAL
Total Sugars 55 G62.5 G62.5 G
Fiber, total dietary 1.9 G2.7 G2.7 G
Calcium, Ca 100 MG116 MG116 MG
Iron, Fe 0.7 MG1.2 MG1.2 MG
Potassium, K 305 MG--
Sodium, Na 150 MG68 MG68 MG
Cholesterol 13 MG15 MG15 MG
Fatty acids, total trans 0.14 G0.18 G0.18 G
Fatty acids, total saturated 16 G14.5 G14.5 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.