Candies, REESE'S Peanut Butter Cups vs. Candies, MARS SNACKFOOD US, M&M's Peanut… vs. Candies, sesame crunch
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
Candies, sesame crunch has the most protein of the foods compared, at 11.6 g per 100g.
| Nutrient | Candies, REESE'S Peanut Butter Cups | Candies, MARS SNACKFOOD US, M&M's… | Candies, sesame crunch |
|---|---|---|---|
| Protein | 10.2 G | 9.6 G | 11.6 G |
| Total lipid (fat) | 30.5 G | 26.1 G | 33.3 G |
| Carbohydrate, by difference | 55.4 G | 60.5 G | 50.3 G |
| Energy | 515 KCAL | 515 KCAL | 516 KCAL |
| Total Sugars | 47.2 G | 50.8 G | 31.2 G |
| Fiber, total dietary | 3.6 G | 3.7 G | 7.7 G |
| Calcium, Ca | 78 MG | 102 MG | 639 MG |
| Iron, Fe | 1.2 MG | 1.2 MG | 4.3 MG |
| Potassium, K | 343 MG | 347 MG | 307 MG |
| Sodium, Na | 357 MG | 50 MG | 167 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | 0 IU | 0 IU |
| Cholesterol | 6 MG | 8 MG | 0 MG |
| Fatty acids, total trans | 0 G | 0.33 G | - |
| Fatty acids, total saturated | 10.7 G | 10.2 G | 4.7 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.