CAP'N CRUNCH, SWEETENED CORN & OAT CEREAL, PEANUT… vs. VIENNA SAUSAGE
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
VIENNA SAUSAGE has the most protein of the foods compared, at 10.2 g per 100g.
| Nutrient | CAP'N CRUNCH, SWEETENED CORN & OAT… | VIENNA SAUSAGE |
|---|---|---|
| Protein | 7.4 G | 10.2 G |
| Total lipid (fat) | 9.3 G | 25.4 G |
| Carbohydrate, by difference | 77.8 G | 5.1 G |
| Energy | 407 KCAL | 288 KCAL |
| Total Sugars | 33.3 G | 0 G |
| Fiber, total dietary | 3.7 G | 0 G |
| Calcium, Ca | 0 MG | 102 MG |
| Iron, Fe | 16.7 MG | 1.8 MG |
| Sodium, Na | 741 MG | 492 MG |
| Cholesterol | 0 MG | 93 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 3.7 G | 6.8 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.