CARAMEL APPLE CRUNCH CHOCOLATE, CARAMEL APPLE… vs. CHICAGO CHEESE CRUNCH POPCORN, CHICAGO CHEESE…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
CHICAGO CHEESE CRUNCH POPCORN, CHICAGO CHEESE… has the most protein of the foods compared, at 6.7 g per 100g.
| Nutrient | CARAMEL APPLE CRUNCH CHOCOLATE, CARAMEL… | CHICAGO CHEESE CRUNCH POPCORN, CHICAGO… |
|---|---|---|
| Protein | 3.3 G | 6.7 G |
| Total lipid (fat) | 11.7 G | 26.7 G |
| Carbohydrate, by difference | 70 G | 56.7 G |
| Energy | 400 KCAL | 467 KCAL |
| Total Sugars | 50 G | 33.3 G |
| Fiber, total dietary | 3.3 G | 3.3 G |
| Calcium, Ca | 67 MG | 67 MG |
| Iron, Fe | 1.2 MG | 1.2 MG |
| Sodium, Na | 450 MG | 733 MG |
| Cholesterol | 17 MG | - |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 8.3 G | 6.7 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.